Collection: Vegetarian, Vegan & Plant Based Classes
Offering a well rounded culinary education is what we do! And these great classes are no exception. Please note whether the class is denoted vegetarian or plant based. Also, these classes do not use engineered meat replacements (not our thing!). Rather, we will teach you how to use whole and real foods to complete each recipe.
For our vegan guests: Please know that we do keep bees on the property. We prefer to be fully transparent with all of our guests and hope that we will still see you soon!
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Fri, Jan 24: Plant Powered: Mid East Flavors
Regular price $85.00 USDRegular priceUnit price / perSold out -
Sun, Jan 26: High Altitude: Cookie Workshop
Regular price $85.00 USDRegular priceUnit price / perSold out -
Sold out
Thurs, Jan 30: Breakfast For Dinner
Regular price $75.00 USDRegular priceUnit price / perSold out -
Sat, Feb 1: Kids In The Kitchen (6-10): Chocolate Cherry Cupcakes
Regular price $50.00 USDRegular priceUnit price / perSold out -
Sold out
Sun, Feb 2: King Cake Workshop
Regular price $100.00 USDRegular priceUnit price / perSold out -
Sun, Feb 9: Valentine's Chocolate Workshop
Regular price $125.00 USDRegular priceUnit price / perSold out -
Weds, Feb 12: Gluten Free: Pie Crust & Double Chocolate Pie, 5:30-8:30pm
Regular price $75.00 USDRegular priceUnit price / per -
Sun, Feb 16: Pakora Workshop, 2pm-5:30pm
Regular price $89.00 USDRegular priceUnit price / perSold out -
Fri, Feb 21: Plant Powered: Tofu Tastic
Regular price $85.00 USDRegular priceUnit price / perSold out -
Thurs, Feb 27: Veggie Table: Cruciferous Greens
Regular price $75.00 USDRegular priceUnit price / perSold out -
Weds, March 5: Gluten Free: Spring Scones, 6pm-8:30pm
Regular price $75.00 USDRegular priceUnit price / perSold out -
Tues, March 11: French Macarons, 10am-12pm
Regular price $75.00 USDRegular priceUnit price / per -
Weds, March 12: Plant Powered: Irish Feast, 6pm-8:30pm
Regular price $75.00 USDRegular priceUnit price / perSold out -
Sat, March 15: High Altitude Crumpets, English Muffins, Curds & Jams, 1pm-4:30pm
Regular price $100.00 USDRegular priceUnit price / perSold out -
Tues, March 18: Indian Vegetarian, 11am-1:30pm
Regular price $75.00 USDRegular priceUnit price / per -
Sat, March 22: Kids In The Kitchen (11-14): Fettuccine Alfredo, 10am-12pm
Regular price $50.00 USDRegular priceUnit price / perSold out
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