Weds, June 18, 6pm-8:30pm: Gnocchi Workshop

Wednesday, June 18^th, 6pm-8:30pm

Gnocchi Workshop with Dave - $75 per person

Gnocchi are delightful potato and flour dumplings that hail from Italy. They pair well with sauces, they are hearty, and they are easy to make. In this class, Dave is going to demo how to quickly make, roll out, and shape gnocchi dough, then each group will have their own premade gnocchi dough to roll out and shape. After the gnocchi are all formed and cooked, each group will make a different sauce to serve the gnocchi in! This is a hands-on class. This class is taught in our 2x4 format – we’ll split up into groups of 2 and each twosome will roll out and shape 1 batch of dough and tackle one sauce recipe. This class is vegetarian (we will use eggs in the gnocchi dough).

On The Menu:

·       Gnocchi Dough Making Demo

·       Pomodoro Sauce

·       Arriabiata Sauce

·       Vodka Sauce

·       Artichoke Pesto

·       Gather Bread with Herbed Oil & Vinegar