Collection: All Cooking Classes
From steak to sushi, from cake to French Macarons, our flavor packed cooking classes are sure to offer up something for everyone.
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Fri, Nov 22 & Sat, Nov 23: 2-Day Master Dough Workshop
Regular price $125.00 USDRegular priceUnit price / perSold out -
Sold out
Sun, Nov 24: Pierogi Workshop
Regular price $85.00 USDRegular priceUnit price / perSold out -
Tues, Nov 26: Breakfast For A Crowd: Biscuits & Gravy
Regular price $75.00 USDRegular priceUnit price / perSold out -
Weds, Nov 27: Take & Bake Thanksgiving Sides
Regular price $150.00 USDRegular priceUnit price / perSold out -
Fri, Nov 29: Beyond Boring Thanksgiving Leftovers (Daytime Class)
Regular price $75.00 USDRegular priceUnit price / per -
Sat, Nov 30: National Mousse Day
Regular price $85.00 USDRegular priceUnit price / per -
Weds, Dec 4: Best Of Gluten Free: Easy Meals From Around The World
Regular price $75.00 USDRegular priceUnit price / perSold out -
Thurs, Dec 5: Best Of: Easy Meals
Regular price $75.00 USDRegular priceUnit price / per -
Fri, Dec 6: Best Of: Plant Powered
Regular price $85.00 USDRegular priceUnit price / per -
Sold out
Sat, Dec 7: Dave's Faves of 2024
Regular price $85.00 USDRegular priceUnit price / perSold out -
Tues, Dec 10: Best Of: Know Your Ingredients (Daytime Class)
Regular price $75.00 USDRegular priceUnit price / per -
Tues, Dec 10: English Muffins, 4-Ways
Regular price $75.00 USDRegular priceUnit price / perSold out -
Sold out
Weds, Dec 11: Best Of: Korean BBQ
Regular price $85.00 USDRegular priceUnit price / perSold out -
Sold out
Thurs, Dec 12: Best Of: Korean BBQ
Regular price $85.00 USDRegular priceUnit price / perSold out -
Sold out
Fri, Dec 13: Best Of: Tamale Time
Regular price $85.00 USDRegular priceUnit price / perSold out -
Sold out
Sat, Dec 14: Best Of: Tamale Time
Regular price $85.00 USDRegular priceUnit price / perSold out
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