Thurs, March 12: High Altitude Chocolate Chip Cookies, 4-Ways, 6-8:30pm

Thursday, March 12th, 6pm-8:30pm 

High Altitude Chocolate Chip Cookies, 4-Ways with Cortney - $79 per person 

In this hands-on class, we’re taking chocolate chip cookies to the next level with flavors and techniques that transform the familiar into something unforgettable. We’ll explore four standout versions: nutty, caramel-forward Browned Butter Chocolate Chip, umami-rich Miso Chocolate Chip, subtly nutty Tahini Chocolate Chip, and tender, tangy Cream Cheese Chocolate Chip. Along the way, you’ll learn key techniques that make every bite shine: mastering dough hydration, understanding sugar ratios, and handling high-altitude baking adjustments so your cookies come out perfectly every time. By the end of class, you’ll walk away with a dozen (4 of each flavor) to enjoy and share, plus the know-how to experiment with flavors and techniques in your own kitchen. This class is vegetarian. This is a hands-on class taught in our 2 x 4 format where each group of 2 makes a different recipe and then we all share our cookies! 

On The Menu: 

Browned Butter Chocolate Chip Cookies 

Miso Chocolate Chip Cookies 

Tahini Chocolate Chip Cookies 

Cream Cheese Chocolate Chip Cookies