Collection: April Classes
Spring has sprung! It's time for new fresh flavors, fun easy recipes and learning all about our veggies.
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Sat, April 25: Provence Epicure, 5pm-8:30pm
Regular price $99.00 USDRegular priceSale price $99.00 USDSold out -
Sun, April 26: Pistachio Baklava & Turkish Coffee Workshop, 12pm-4pm
Regular price $100.00 USDRegular priceSale price $100.00 USDSold out -
Weds, April 29: Easy Weeknight Dumplings, 6pm-8:30pm
Regular price $79.00 USDRegular priceSale price $79.00 USDSold out
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