Thurs, April 2: Everyday Greek, 11am-1:30pm, NEW RECIPES!

Thursday, April 2nd, 6pm-8:30pm 

Everyday Greek with Dave - $79 per person 

In this all-out celebration of Greek flavors, we’ll be making some classic and comforting homestyle dishes that are rustic, hearty, and you generally won’t find on a Greek Restaurant menu. This class is fresh, full of flavor and so FUN that it’ll make you want to break some plates! (but not at Gather) This is a hands-on class. This class is taught in our 2x4 format – we’ll split up into groups of 2 and each twosome will tackle one recipe and then we all share a family style feast! 

On The Menu: 

Pastitsio – Large, Thick Noodles Layered with Rich Tomato Sauce and Olive Oil Bechamel 

Sour TrahanoSoupa – Sausage and Tomato Soup with Round Wheat Pasta and Feta 

Yemitsa – Stuffed Tomatoes and Peppers with Spinach Lemon Rice (Spanakoryzo) 

Pita Wraps with Pork Souvlaki and Garlic Sauce (Toum)