Sat, April 5: Challah Workshop

Saturday, April 5, 10am-2pm

Challah Workshop with Niki - $100 per person

Join Niki as she teaches you how to make the traditional Jewish bread, Challah. This enriched bread dough is wonderfully soft and supple, which allows us to make beautifully braided Challah. While our dough is rising, we will make two different Challah recipes from pre-made Challah that Niki will bring in. First is a Challah Bread Pudding with Bourbon Sauce which is perfect for dessert or an elevated brunch. Second is a Croque Monsieur Bread Pudding filled with ham and Gruyere cheese. We will then watch as Niki demonstrates how to braid an intricate Challah loaf and then each pair of students will braid their Challah loaves in a traditional 5 strand braid and bake them off to take home and enjoy.