Fri, March 14: Shepherd's Pie 4-Ways, 5pm-8:30pm

Friday, March 14th, 5pm-8:30pm

Shepherd’s Pie, 4-Ways with Cortney - $89 per person

Do you love Shepherd’s Pie, but you always make it the same way?  In this class we’ll use the classic recipe for inspiration and make it 4 different ways, with a twist! This great one dish dinner is a great way to use leftovers that you may already have on hand – use this class for inspiration to put your own twist on this St. Paddy’s Day favorite.  This is a hands-on class. This class is taught in our 2x4 format – we’ll split up into groups of 2 and each twosome will tackle one recipe.

On the menu:

• Classic Shepherd’s Pie with Ground Lamb and Perfect Mashed Potatoes
• Ground Beef Shepherd’s Pie (Cottage Pie!) with Cheddar Crust and Horseradish Mashed Potatoes
• Ground Turkey and Sweet Potato Shepherd’s Pie – a healthy take on this rich classic!
• Colorado Style Shepherd’s Pie with Ground Pork and Green Chili