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Gather Food Studio

Weds, May 29: National Biscuit Day

Weds, May 29: National Biscuit Day

Regular price $70.00 USD
Regular price Sale price $70.00 USD
Sale Sold out

Wednesday, May 29th, 6pm-8:30pm

National Biscuit Day with Dave - $70 per person

What if we told you Biscuits originated in the U.K. and were brought to America by Scottish and English Immigrants in the who settled in the Appalachians and the South. What if we told you the modern day American biscuit was an adaptation from a Scone? Find out even more fun facts about the Biscuit as we Celebrate National Biscuit Day and work on different Biscuit adaptations – dropped, rolled, buttermilk, with Gravy This is a hands-on class. This class is taught in our 2x4 format – we’ll split up into groups of 2 and each twosome will tackle one recipe.

On the menu:

  • Biscuits with Red Eye Gravy
  • Cinnamon Raisin Biscuits with Powdered Sugar Glaze
  • Ham and Cheese Biscuits with Garlic Herb Butter
  • Cobbler with Dropped Biscuit Crust
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Trash To Table

Don't miss our newest class that gives back! Join this series and the profits will be donated to Food To Power. Learn how to reduce food waste and make better use of food scraps that we would usually throw away!

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