Thurs, May 8: Power Lunch: Pacific Islands, 11am-1:30pm

Thursday, May 8^th, 11am-1:30pm

Power Lunch: Pacific Islands with Dave - $75 per person

The cuisines in the Pacific Islands are rich with local, indigenous ingredients and mixed with a blend of European, Asian, and American cooking styles and influences. In this class we are going to talk about how these influences led to modern day Island cooking and make a few delicious island staples that’ll keep you full well beyond dinner! This is a hands-on class. This class is taught in our 2x4 format – we’ll split up into groups of 2 and each twosome will tackle one recipe. This is a hands-on class. This class is taught in our 2x4 format – we’ll split up into groups of 2 and each twosome will tackle one recipe.

On The Menu:

·       Moco Loco

·       Spicy Ahi Tuna Poke Bowls

·       Huli Huli Chicken Long Rice

·       Philippine Adobo