Thurs, Dec 18: English Toffee Workshop, 10am-12:30pm

Thursday, December 18th, 10am-12:30pm

English Toffee Workshop with Cortney - $79 per person 

This holiday classic is delicious – but a little bit tricky! Especially at our altitude. Have you been wanting to learn how to master this confection?  In this class Cortney will talk temperature, technique and tips for perfecting the newest addition to your holiday treat tray. Each person will be able to customize their own 1lb tray of toffee to take home with an offering of nuts and chocolate. This is a hands-on class.  This class will be taught in our workshop format. You will share a station with a partner to make your toffee, but each person will take home their own tray of toffee. This class is gluten free and vegetarian.

On The Menu: 

English Toffee