Collection: November Classes
Here come the holidays - and we're here for it! Whether you're cooking up a traditional family meal or looking for something more adventurous, we have a class for you!
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Sat, Nov 1: All About Cinnamon, 2pm-5:30pm
Regular price $89.00 USDRegular price -
Sun, Nov 2: How To Cook On Stainless Steel, 2pm-5:30pm
Regular price $99.00 USDRegular price -
Tues, Nov 4: Crazy For Cranberries, 6pm-8:30pm
Regular price $79.00 USDRegular price -
Weds, Nov 5: Chinese Take Out, 6pm-8:30pm
Regular price $89.00 USDRegular price -
Thurs, Nov 6: Nachos For Lunch, 11am-1:30pm
Regular price $79.00 USDRegular price -
Fri, Nov 7: Tongue Thai'd, 5pm-8:30pm
Regular price $89.00 USDRegular price -
Sat, Nov 8: Healthy Holidays, 2pm-5:30pm
Regular price $89.00 USDRegular price -
Sun, Nov 9: South Asia: Nepal, 1pm-5pm
Regular price $99.00 USDRegular price -
Sold outMon, Nov 10: Pork Belly, 6pm-8:30pm
Regular price $85.00 USDRegular price -
Weds, Nov 12: Pozole, Green Chili Stew and Tortillas, 11am-1:30pm
Regular price $79.00 USDRegular price -
Weds, Nov 12: Easy Entertaining Appetizers, 6pm-8:30pm
Regular price $79.00 USDRegular price -
Thurs, Nov 13: Make & Take Bread Puddings, 11am-1:30pm
Regular price $79.00 USDRegular price -
Thurs, Nov 13: Crepe Bakes, 6pm-8:30pm
Regular price $79.00 USDRegular price -
Fri, Nov 14, 5pm-8pm & Sat, Nov 15, 9am-11am: Master Dough Workshop
Regular price $125.00 USDRegular price -
Mon, Nov 17: National Baklava Day, 6pm-8:30pm
Regular price $85.00 USDRegular price -
Tues, Nov 18: Tapas Tuesday, 6pm-8:30pm
Regular price $79.00 USDRegular price
