Kids 3-Day Cooking Camp (11-14): Grilling Pro (2 Sessions Available!)

Session 1: Tuesday, June 17^th - Thursday, June 19^th, 10am-1pm Each Day

Session 2: Tuesday, July 15^th – Thursday, July 17^th, 10am-1pm Each Day

Kids 3-Day Cooking Camp (Ages 11-14): Grilling Pro - $225 per person

It’s the class your kids have been asking for!  This summer they’ll learn the basics of grilling and grilling safety in our 3-day cooking camp.  Cortney will go over how to grill different proteins each day, as well as how the grills work and how to be safe when we use them!  Each themed day will teach the kids new techniques both on and off the grill that they can use all summer long. This class is hands on with supervision.  This class will use a gas grill for both safety and ease of use.

Adults – please feel free to join us on the last day at 12pm for our Last Day Luau where the kids will show off their newly learned skills and share what they make!

Kids classes are KIDS ONLY, no adult participation please!!  You are welcome to drop them off in our capable hands for the duration of the class. If you would like to stay we welcome you to have a seat in our cozy dining room or covered patio. We'll let the kids create and cook while you take some well-needed time off! We welcome photos and encourage taking a peek at what they are creating should you choose to stay.

On The Menu:

Day One: Great American Backyard BBQ

BBQ Grilled Chicken/Homemade BBQ Sauce/How To Grill Chicken

Garden Veggie Pasta Salad

Ranch Potato Salad

Strawberry Shortcake

Day Two: Al Fresco Fiesta:

Steak Tacos/How To Grill Steak

Salsa & Guacamole

Mexican Street Corn Salad (Esquites)

Apple Jicama Slaw

Grilled Angel Food Cake with Fruit Salsa

Day Three: Last Day Luau:

Build-Your-Own Huli Huli Kabobs (Choice of Steak, Chicken or Shrimp)

Pineapple Coconut Rice

Hawaiian Macaroni Salad

Hawaiian Butter Mochi