Sat, June 6: Calzone & Stromboli Workshop, 5pm-8:30pm

Saturday, June 6th, 5pm-8:30pm 

Calzone and Stromboli Workshop with Cortney - $99 per person  

We’re breaking out our Ooni pizza ovens for this one! Cortney will go over how to replicate our results on your own grill at home (even if you don’t have a pizza oven).  We’ll start by making our own dough, then we’ll whip up two different strombolis and calzones at each station.  Then it’s time to head outside to cook our rolled and/or folded doughs in the pizza oven and have an outdoor party! This is a hands-on class. This class is taught in our workshop format, and each group of two will make a calzone and stromboli to share. Because we are sharing, menu customizations are not available for this class. 

On the menu:   

Classic Italian Meats and Cheese Stromboli  

Meatball, Mozzarella, Marinara Calzone