Tues, Nov 17: Soup Math Online Class, 6pm-7:30pm (MST)

Tues, Nov 17|Soup Math Online Class|6pm-7:30pm (MST) - $35 per household

What if you could make a hearty, delicious soup with whatever ingredients you have on hand, without needing to follow a recipe every time? That's the idea behind Soup Math! In this class, Cortney will teach you a simple ratio for building flavorful, broth-based soups that you can customize with different proteins, beans, vegetables, grains and seasonings.

Once you understand the formula, you can mix and match ingredients, experiment with flavor profiles and make the recipe your own. Think of it as a little kitchen math that adds up to a whole lot of delicious possibilities! Recipes serve 4.  Registration covers one household.

On the Menu

• Sausage, White Bean & Kale Soup — a hearty, comforting broth-based soup that demonstrates the Soup Math formula. Recipe is included.

What You'll Learn

• The basic ratio for building a satisfying, hearty broth-based soup
• How to balance broth, protein, beans, vegetables and other ingredients for a soup that feels complete
• When and how to add ingredients so everything cooks properly
• How to swap ingredients and create entirely different flavor profiles using the same formula