Collection: February Cooking Classes
February is our first full month back after our winter break and we're excited to bring you classes like I'm Going Coco-Nuts, New Orleans Favorites, Fun With Fungus and so many more!

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Weds, Feb 12: Gluten Free: Pie Crust & Double Chocolate Pie, 5:30-8:30pm
Regular price $75.00 USDRegular priceUnit price / perSold out -
Sat, Feb 15: Kids In The Kitchen (11-14): Build Your Own Ramen
Regular price $50.00 USDRegular priceUnit price / perSold out -
Sold out
Sat, Feb 15: The Turkish Table
Regular price $85.00 USDRegular priceUnit price / perSold out -
Sun, Feb 16: Pakora Workshop, 2pm-5:30pm
Regular price $89.00 USDRegular priceUnit price / perSold out -
Sold out
Weds, Feb 19: Nacho Ordinary Class
Regular price $75.00 USDRegular priceUnit price / perSold out -
Sold out
Thurs, Feb 20: Thai Curry In A Hurry
Regular price $75.00 USDRegular priceUnit price / perSold out -
Fri, Feb 21: Plant Powered: Tofu Tastic
Regular price $85.00 USDRegular priceUnit price / perSold out -
Sold out
Sun, Feb 23: Savory Pot Pies
Regular price $89.00 USDRegular priceUnit price / perSold out -
Sold out
Weds, Feb 26: Easy Weeknight Dinners
Regular price $75.00 USDRegular priceUnit price / perSold out -
Thurs, Feb 27: Veggie Table: Cruciferous Greens
Regular price $75.00 USDRegular priceUnit price / perSold out -
Tues, Feb 18: The Turkish Table 6pm-9pm
Regular price $85.00 USDRegular priceUnit price / perSold out
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