Skip to product information
1 of 1

Gather Food Studio

Weds, Oct 4: Spiced Apple Hand Pies

Weds, Oct 4: Spiced Apple Hand Pies

Regular price $65.00 USD
Regular price Sale price $65.00 USD
Sale Sold out

Wednesday, October 4th, 6pm-8:30pm

Spiced Apple Hand Pies with Cortney

In 2023 we’ll be doing pie a whole new way – EVERY MONTH!  Pie is all about practice and repetition and these classes are structured to help you feel more comfortable and confident with a variety of different methods of pie making.  Start your pie journey with us and make your pies the star of every event.  This is a hands-on class in our workshop style.  Each person will make 4 hand pies to take home (you may work on a filling together, but everyone will make their own crust).  Cortney will bake each featured pie for the month for us to all taste.

In this series we’ll take a deep dive into core pie techniques like Cookie Crusts, Butter Crust, Lard Crust, Lattice Work, Double Crust, Blind Baking, Crostadas/Galettes and Hand Pies.  Plus we’ll learn how to decorate with streusel, cut outs and stabilized whipped cream.  For fillings we’ll focus on the five main types of pie: Cream, Fruit, Nuts, Custard and No Bake.

For October and National Apple Month we’ll be making apple hand pies! Learn how to make a crust that can be formed into pocket pies, perfect for individual servings.  In this class we’ll learn how to make a cooked, spiced apple filling and an all butter crust.  Then Cortney will teach you different crimps to make your hand pies have a perfect finish.

  • Spiced Apple Hand Pies
  • Butter Crust
  • Apple Pie Filling
  • (Core Lessons: Butter Crust, Hand Pie Formation, Apple Filling, Rolling, Crimping)
View full details

Trash To Table

Don't miss our newest class that gives back! Join this series and the profits will be donated to Food To Power. Learn how to reduce food waste and make better use of food scraps that we would usually throw away!

Learn More