Gather Food Studio
Thurs, March 30: Using Spices - Paprika
Thurs, March 30: Using Spices - Paprika
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Thursday, March 30th, 6pm-8pm
Using Spices: Paprika with Dave
Do you have a cabinet full of spices you don’t know what to do with? In this class we’re going to go over individual spices and learn how to use them in new fun ways. This month we’re going to start off easy and spotlight Paprika! From Mild to Hot, to Sweet or Smoked, there are many different grades of paprika. This class with repeat every month with a new spice! This is a hands-on class. This class is taught in our 2x4 format – we’ll split up into groups of 2 and each twosome will tackle one recipe.
On the menu:
- Chicken Paprikash
- Chorizo and Potato Stew
- Patatas Bravas with Smoky Sweet Sauce
- Peanut Butter Paprika Cookies
Trash To Table
Don't miss our newest class that gives back! Join this series and the profits will be donated to Food To Power. Learn how to reduce food waste and make better use of food scraps that we would usually throw away!