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Gather Food Studio

Sat, July 8: Black Garlic

Sat, July 8: Black Garlic

Regular price $75.00 USD
Regular price Sale price $75.00 USD
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Saturday, July 8, 5pm-8:30pm

Black Garlic with Dave

Have you ever wondered what Black Garlic is or why it is so expensive? Join Dave as he breaks out the Black Garlic Machine (yes, that’s a real thing) and talks about the process of making black garlic, learn how the Maillard reaction is process responsible and why black garlic is mistakenly referred to as “fermented” garlic. Then we cook with it! This is a hands-on class. This class is taught in our 2x4 format – we’ll split up into groups of 2 and each twosome will tackle one recipe. 

On the menu:

  • Grilled Watermelon & Roasted Corn Salad with Black Garlic Habanero Vinaigrette
  • Pork Tenderloin with Tarragon Mustard Glaze and Hot Roasted Potato Salad with Black Garlic Bacon Dressing
  • 40 Clove Black Garlic Chicken
  • Black Garlic and Dark Chocolate Molten Cake with Macerated Berries
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Trash To Table

Don't miss our newest class that gives back! Join this series and the profits will be donated to Food To Power. Learn how to reduce food waste and make better use of food scraps that we would usually throw away!

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