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Gather Food Studio

Fri, March 8: Szechuan Dynasty

Fri, March 8: Szechuan Dynasty

Regular price $85.00 USD
Regular price Sale price $85.00 USD
Sale Sold out

Friday, March 8th, 5pm-8:30pm

Szechuan Dynasty with Dave - $85 per person

Szechuan.  What’s the first thing that comes to mind? Yep, SPICY! Nobody is denying this.  However, amongst all of the spiciness, there are a whole palate of other flavors, ingredients, and cooking methods that are just waiting to be discovered!  In this class, Dave will introduce you to some new ingredients you probably never knew existed – don’t you love making new food friends? Make no mistake, this class will bring the heat, but you won’t leave totally burnt! This class isn’t going to make you blow smoke out of your ears, but it will be hot, so please, if you are sensitive to spicy foods, this isn’t the class for you. This class is taught in our 2x4 format – we’ll split up into groups of 2 and each twosome will tackle one recipe.  This is a hands-on class.

On the menu:

  • Twice Cooked Pork Belly
  • Red Oil Wontons
  • Mapo Tofu
  • Szechuan Eggplant
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Trash To Table

Don't miss our newest class that gives back! Join this series and the profits will be donated to Food To Power. Learn how to reduce food waste and make better use of food scraps that we would usually throw away!

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