Fri, July 14: Confessions Of A Serial Griller

Friday, July 14^th, 5pm-8:30pm

Confessions of a Serial Griller with Dave

You know you’re reading this because of the title. In this class we’re not just going to cook, but talk about the theories and methods behind these recipes that make them exceptional. If grilling is your favorite cooking method and you really want to learn the why’s and how’s of using heat and maybe a little science to take your recipes to the next level, this is the class to take. This class is taught in our 2x4 format – we’ll split up into groups of 2 and each twosome will tackle one recipe. *We will be cooking don’t worry – but there are some things we’ll need to discuss first, so just know we’ll be talking for a little while.  

On the menu:

• Hamburger Science
• Secrets to the perfect Veggie Burger
• The Restaurant Style Steak
• Cedar Plank Side of Salmon with Green Curry Mango Nectar Glaze