Coconut Pancakes with Caramelized Pineapple

Ingredients

• For The Pancakes

• 1 cup flour

• ½ cup shredded coconut

• 2 teaspoons baking powder

• Pinch of salt

• 2 tablespoons white sugar

• ¾ cup plus 2 tbsp milk

• 1 egg

• 2 tablespoons butter, melted (or oil)

• 1 teaspoon vanilla

For the caramelized pineapple

• ½ pineapple, cut into small pieces

• ¼ cup brown sugar

• 2 tablespoons butter

• 2 tablespoons rum (optional)